Researchers Suat Akyürek
Suat Akyürek profile image
Suat Akyürek Asst. Prof. Dr. Gümüşhane Üniversitesi
Publication 10 Review 24 CrossRef Cited 7
10 Publication
24 Review
7 CrossRef Cited

Research Fields

Gastronomy

Institution

Gümüşhane Üniversitesi

Popular Publications

Examining the satisfaction and complaints of customers in green restaurants: Cases from Mediterranean countries
Authors: Onur Kızılcık , Suat Akyürek
Published: 2021 , Balıkesir University The Journal of Social Sciences Institute
DOI: 10.31795/baunsobed.1019648
CITED 3 FAVORITE 2 TOTAL DOWNLOAD COUNT 793

3

2

793

Themed Restaurant Experiences of Turkish Tourists: The Case of Lviv (Ukraine)
Authors: Suat Akyürek
Published: 2023 , GSI Journals Serie A: Advancements in Tourism Recreation and Sports Sciences
DOI: 10.53353/atrss.1207993
CITED 0 FAVORITE 2 TOTAL DOWNLOAD COUNT 479

0

2

479

Gastronomy Tourism and Food Markets: A Netnographic Research
Authors: Suat Akyürek
Published: 2023 , Aydın Gastronomy
DOI: -
CITED 0 FAVORITE 2 TOTAL DOWNLOAD COUNT 463

0

2

463

A Study on Conspicuous Consumption Practices of Domestic Tourists in Food and Beverage Businesses: The Case of Muğla Province
Authors: Suat Akyürek , Murat Ödemiş
Published: 2023 , Güncel Turizm Araştırmaları Dergisi
DOI: 10.32572/guntad.1314610
CITED 0 FAVORITE 2 TOTAL DOWNLOAD COUNT 271

0

2

271

Profiles of Businesses with Safe Tourism Certificate and Evaluation of Online Guest Comments for Certified Accommodation Businesses
Authors: Tuba Türkmendağ , Barış Erdem , Suat Akyürek
Published: 2021 , Güncel Turizm Araştırmaları Dergisi
DOI: 10.32572/guntad.946281
CITED 2 FAVORITE 1 TOTAL DOWNLOAD COUNT 795

2

1

795

Publications

İl Kültür ve Turizm Müdürlüklerinin İnternet Sitelerinde Gastronomik Unsurların Kullanımı: Güneydoğu Anadolu ve Ege Bölgesi Karşılaştırması
Authors: Özcan Özdemir , Suat Akyürek , Hüseyin Çeken
Published: 2024 , Turizm Akademik Dergisi
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 25

0

25

Plateau Cuisine Culture as a Cultural Heritage: The Case of Gümüşhane
Authors: Suat Akyürek , İsmail Çalık , Sedat Taş , Rıfat Pir , Fazıl Kaya , Halil İbrahim Zeybek
Published: 2024 , Milli Folklor
DOI: 10.58242/millifolklor.1228043
FAVORITE 0 TOTAL DOWNLOAD COUNT 517

0

517

Experiences of Tourists Who Visiting Wine Manufacturers and Vineyards: Urla (İzmir) Case
Authors: Suat Akyürek , Besim Karabulut , Özcan Özdemir
Published: 2024 , Kent Akademisi
DOI: 10.35674/kent.1393030
FAVORITE 0 TOTAL DOWNLOAD COUNT 223

0

223

Restaurants in the 100th anniversary of the Republic of Türkiye: Developmental process and significant events
Authors: Gökhan Genç , Suat Akyürek , Onur Kızılcık
Published: 2023 , Balıkesir University The Journal of Social Sciences Institute
DOI: 10.31795/baunsobed.1353585
FAVORITE 0 TOTAL DOWNLOAD COUNT 1186

0

1186

A Study on Conspicuous Consumption Practices of Domestic Tourists in Food and Beverage Businesses: The Case of Muğla Province
Authors: Suat Akyürek , Murat Ödemiş
Published: 2023 , Güncel Turizm Araştırmaları Dergisi
DOI: 10.32572/guntad.1314610
FAVORITE 2 TOTAL DOWNLOAD COUNT 271

2

271

Gastronomy Tourism and Food Markets: A Netnographic Research
Authors: Suat Akyürek
Published: 2023 , Aydın Gastronomy
DOI: -
FAVORITE 2 TOTAL DOWNLOAD COUNT 463

2

463

Themed Restaurant Experiences of Turkish Tourists: The Case of Lviv (Ukraine)
Authors: Suat Akyürek
Published: 2023 , GSI Journals Serie A: Advancements in Tourism Recreation and Sports Sciences
DOI: 10.53353/atrss.1207993
FAVORITE 2 TOTAL DOWNLOAD COUNT 479

2

479

Examining the satisfaction and complaints of customers in green restaurants: Cases from Mediterranean countries
Authors: Onur Kızılcık , Suat Akyürek
Published: 2021 , Balıkesir University The Journal of Social Sciences Institute
DOI: 10.31795/baunsobed.1019648
FAVORITE 2 TOTAL DOWNLOAD COUNT 793

2

793

Profiles of Businesses with Safe Tourism Certificate and Evaluation of Online Guest Comments for Certified Accommodation Businesses
Authors: Tuba Türkmendağ , Barış Erdem , Suat Akyürek
Published: 2021 , Güncel Turizm Araştırmaları Dergisi
DOI: 10.32572/guntad.946281
FAVORITE 1 TOTAL DOWNLOAD COUNT 795

1

795

RESTORAN İŞLETMELERİNDE MALİYET KONTROLÜ ÜZERİNE TRABZON İLİNDE BİR ARAŞTIRMA
Authors: Suat Akyürek
Published: 2018 , Karadeniz Uluslararası Bilimsel Dergi
DOI: 10.17498/kdeniz.342296
FAVORITE 0 TOTAL DOWNLOAD COUNT 2818

0

2818

Articles published in
Aydın Gastronomy
Aydın Gastronomy
Balıkesir University The Journal of Social Sciences Institute
Balıkesir University The Journal of Social Sciences Institute
GSI Journals Serie A: Advancements in Tourism Recreation and Sports Sciences
GSI Journals Serie A: Advancements in Tourism Recreation and Sports Sciences
Güncel Turizm Araştırmaları Dergisi
Güncel Turizm Araştırmaları Dergisi
Karadeniz Uluslararası Bilimsel Dergi
Karadeniz Uluslararası Bilimsel Dergi
Kent Akademisi
Kent Akademisi
Milli Folklor
Milli Folklor
Turizm Akademik Dergisi
Turizm Akademik Dergisi

Reviews

19 Mayıs Sosyal Bilimler Dergisi
19 Mayıs Sosyal Bilimler Dergisi
Aydın Gastronomy
Aydın Gastronomy
Balıkesir University The Journal of Social Sciences Institute
Balıkesir University The Journal of Social Sciences Institute
Gastro-World
Gastro-World
GSI Journals Serie A: Advancements in Tourism Recreation and Sports Sciences
GSI Journals Serie A: Advancements in Tourism Recreation and Sports Sciences
Gümüşhane University Journal of Social Sciences Institute
Gümüşhane University Journal of Social Sciences Institute
Güncel Turizm Araştırmaları Dergisi
Güncel Turizm Araştırmaları Dergisi
International Journal of Turkic World Tourism Studies
International Journal of Turkic World Tourism Studies
Journal of Hospitality and Tourism Issues
Journal of Hospitality and Tourism Issues
Journal of Multidisciplinary Academic Tourism
Journal of Multidisciplinary Academic Tourism
Journal of Sivas Interdisciplinary Tourism Research
Journal of Sivas Interdisciplinary Tourism Research
Kent Akademisi
Kent Akademisi
Motif Academy Journal of Folklore
Motif Academy Journal of Folklore
Nevşehir Hacı Bektaş Veli University Journal of ISS
Nevşehir Hacı Bektaş Veli University Journal of ISS
Nişantaşı Üniversitesi Sosyal Bilimler Dergisi
Nişantaşı Üniversitesi Sosyal Bilimler Dergisi
Tourism and Recreation
Tourism and Recreation
Turizm Akademik Dergisi
Turizm Akademik Dergisi
Uluslararası Sosyal Bilimler Akademi Dergisi
Uluslararası Sosyal Bilimler Akademi Dergisi

Publications

Examining the satisfaction and complaints of customers in green restaurants: Cases from Mediterranean countries
Authors: Onur Kızılcık , Suat Akyürek
Published: 2021 , Balıkesir University The Journal of Social Sciences Institute
DOI: 10.31795/baunsobed.1019648
CITED 3 FAVORITE 2 TOTAL DOWNLOAD COUNT 793

3

2

793

Profiles of Businesses with Safe Tourism Certificate and Evaluation of Online Guest Comments for Certified Accommodation Businesses
Authors: Tuba Türkmendağ , Barış Erdem , Suat Akyürek
Published: 2021 , Güncel Turizm Araştırmaları Dergisi
DOI: 10.32572/guntad.946281
CITED 2 FAVORITE 1 TOTAL DOWNLOAD COUNT 795

2

1

795

RESTORAN İŞLETMELERİNDE MALİYET KONTROLÜ ÜZERİNE TRABZON İLİNDE BİR ARAŞTIRMA
Authors: Suat Akyürek
Published: 2018 , Karadeniz Uluslararası Bilimsel Dergi
DOI: 10.17498/kdeniz.342296
CITED 2 FAVORITE 0 TOTAL DOWNLOAD COUNT 2818

2

0

2818

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.
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